Pack of 3 - Millet Rava

Freshly pound Whole Millet Rava or Suji, roasted & ready to use. Your Upma, Sheera or Dhaliya can be now upgraded to a whole new Millet dish :-)

 
Millets High Protein
Regular price ₹455/- (Inclusive of all Taxes)
(₹0.61/per g)
Sale price MRP ₹597 Regular price you save ₹142
750g

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More on the Product

Who is it for?

The grainy textured recipes can be offered to growing toddlers in the form of Suji, Instant Upma or Millet Rava Kheer. Get them used to new textures by using our Millet Rava in their meals.

And ofcourse, its great for everyone, toddlers, kids, parents and grandparents! Its for everyone! A great instant breakfast mix.

What are the ingredients?

Little Millet Rava - 100% Whole Little Millet / Kutki / Saame / Samai


Jowar Rava - 100% Whole Jowar / Sorghum / Jonna


Sprouted Ragi Rava - 100% Sprouted Ragi / Naachni / Finger Millet"

How is Early Foods different?

Regular Rava

* Highly refined and stripped of fibre and nutrients
* Made from Wheat Flour

Early Foods Millet Rava

* We wash, soak the millets for 6 hours before processing it into Rava, so its easier to digest for little ones
* Made from whole grain millets
* Freshly made everyday in small batches

What are its Nutritional Benefits?

Millets are a great source of fibre, minerals and vitamins. They are gluten-free to, and help you make amazingly wholesome ready to cook breakfast mix recipes for your kids & family.

How to use?

* Replace regular sooji rava with Millet Rava and to cook Upma, Halva, Rava Kheer, Dhaliya etc.
* Since Millets are more dry & dense, you will need to add 1-2 extra cups of water and also cook 10 mins extra
* Enjoy Millet Rava Laddoos, Millet Rava Bisi Belebath, Millet Rava Pulao, Millet Rava Idlis and more from Early Foods Rava Range :-)

Storage & Shelf Life

Best before 4 months from MFD. Since there are no preservatives, please use it within one month or expiry date, whichever is earlier. After opening this pack, immediately transfer into a clean, dry container. Keep it in a cool dry place.

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