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Chutney Powders

Early Foods - Combo of Chutney Powders (Curry Leaves & Almonds, Sesame Seeds and Pumpkin & Flax Seeds)

Products:

Curry Leaves & Almond Chutney Powder, 150g

Sesame Seeds Chutney Powder, 150g

Pumpkin Seeds & Flax Seeds Chutney Powder, 150g

 

 Description:

Pack 1 - Curry Leaves & Almond Chutney Powder, 150g, Pack 2 - Sesame Seeds Chutney Powder, 150g, Pack 3 - Pumpkin Seeds & Flax Seeds Chutney Powder, 150g

Chutney powders were recipes smartly made by our Indian grandma's to complete the micronutrient deficiencies 🙂 Being inspired by this food wisdom, we have created delicious chutney powders from flax seeds, sesame, almonds, curry leaves, pumpkin seeds with a little spice, salt and hing.

You can mix these chutney powders with rice, make a dip for your idlis, dosa or just enjoy as a side dish for your every meal.

 

Nutrition:

The ingredients used are rich in calcium, omega fats, protein, iron etc.

Make every bite yummy! Make every bite count!

No preservatives, colours or artificial flavours

 

Ingredients:

Curry Leaves & Almond Chutney Powder Ingredients:

Almonds 54%, Curry leaves 18%, Sunflower seeds 18%, Red chilli powder, Rock salt, Wood pressed coconut oil, Hing and nothing else

Sesame Seeds Chutney Powder Ingredients:

Sesame seeds 44%, Sunflower seeds 44%, Curry leaves, Red chilli powder, Wood pressed coconut oil, Rock salt, Hing and nothing else

Pumpkin Seeds & Flax Seeds Chutney Powder Ingredients:

Flax seeds 44%, Pumpkin seeds 44%, Curry leaves, Red chilli powder, Rock salt, Wood pressed coconut oil, Hing and nothing else

 How to use:

Mix 1 tbsp chutney powder with hot rice and ghee. Roll them into rice balls and enjoy. Mix 1tbsp sesame oil with 1tbsp chutney powder to make dip for your idlis or just enjoy 1tblsp chutney powder as a side dish with your every meal.

Shelf Life & Storage Information:

Best before 1 month from opening the pack. Best to store in a dry steel or glass container in a refrigerator.