by Shalini Santhosh Kumar January 24, 2017

#NoBake #NoSugarRecipe#VeganDessert

Its amazing how our creativity expands when we start looking for alternatives for sugar or milk. I am having so much fun creating these super healthy desserts and enjoying them without feeling guilty with my son. I call it chocolate mousse, he calls it chocolate icecream. Who cares, its super healthy and takes 10 mins to make.

1 Cup cashews soaked in water for 2-3 hours
1-2 tsp of cacao powder
5-6 tsp of coconut oil/refined oil
5-6 tsp of honey or maple syrup or date syrup. I used maple syrup
1/2 tsp of vanilla essence
1 tsp of lemon juice
A pinch of rock salt

Blend to make a fine creamy puree. Add a little water if necessary.
Pour is small cups, add some chopped fruits on top, refrigerate for 2-3 hours. You can actually cut it like cheese cake.

Cashew nuts are rich in healthy fats good for weight gain, since its raw it has so many anti-oxidants and rich in minerals.

I am waiting to hear how ur little babies liked it.

#earlyfoods #organicbabyfoods #organictoddlerfood #babyfoodrecipe#toddlerfoodrecipe

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Early Foods wins the National Entrepreneurship Award 2019

In the fourth edition of the National Entrepreneurship Awards (NEA), the Ministry of Skill Development and Entrepreneurship (MSDE) has awarded Early Foods Pvt Ltd for significantly contributing to entrepreneurship and development.